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This Cabbage is green in color along with multiple layers of broad leaves. It is rich source of dietary dietary fiber and highly anti-carcinogenic. This is broadlyused in kitchen for preparing a number of food items and can be eaten in raw form by adding in salads. According to medical experts, the juice of raw green cabbage accelerate the process of estrogen metabolism in body and help to stay away from breast cancer, lung cancer, prostate cancer and stomach cancer. Apart from this, Cabbage has rich amount of fiber which helps to cure digestive problems such as constipation and boost immune system.